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WELCOME TO HIDEOUT

Experience the full journey of coffee, from cultivation to brewing, and uncover the dedication and artistry that make each cup extraordinary.

Coffee Farm to Cup Workshop
with Ringo Lam

Founder and Head Roaster of LCC Roastery, Ringo has been roasting coffee for the Lantau community since 2017. In 2019, he began cultivating coffee trees from germinated seeds collected during a trip to Panama. Since then, more than 20 farmers have joined the initiative, growing over 400 coffee trees on the island. In 2022, Ringo established the Lantau Coffee Co-operative to further promote this endeavour, serving as its driving force. He holds a Certified SCA Coffee Diploma and is an SCA Roasting Professional.

In this workshop, participants will:

  • Discover the Journey: Learn about coffee cultivation, harvesting, and processing techniques directly from local experts in the field.

  • Tasting Sessions: Engage in guided tastings to savour the unique flavours and aromas resulting from different growing regions and processing methods.

  • Brewing Techniques: Gain practical skills in various brewing methods, understanding how each technique influences the final cup.

OUR PHILOSOPHY

We create a sanctuary—a tranquil retreat where you can find peace, reconnect with family and friends, and nurture your well-being. Escape the chaos of modern life and embrace serenity in our calming environment.

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